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Foods and flavors from Mexico have influenced American cuisine for centuries. But in the last half of the 20th century, Mexican-inspired foods found their way to every corner of the country, merging into the mainstream. Alongside traditional foods like tortillas, tacos, tamales, enchiladas, and salsas, new dishes emerged that reflected a blending of Mexican, regional American, and other Latino cultures.
TEQUILA — it makes me happy!
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LOCATION & HOURS
5446 Buford Hwy, Doraville, GA 30340
OPEN DAILY 11 :30 am till 10 pm
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